In America recently prunes were formally renamed to dried plums in the hope of making them more appealing. Here are some other American versions of the names we use –
Offal – Variety Meats
Chips – French Fries or Freedom Fries
Green and Red Peppers – Bell Peppers
Hundreds and Thousands – Sprinkles
Ice Lolly – Popsicle
Icing – Frosting
Jam – Jelly
Jelly – Jello
Mangetout – Snow Peas
Muesli – Granola
Semolina – Cream of Wheat
Sorbet – Sherbert
Spring onions – Scallions
Stock Cube – Bouillion Cube
Sultanas - Golden Raisins
Swede – Rutabaga
It all reminds me of the proverb – Fine words don’t butter no Parsnips!
Showing posts with label American food names. Show all posts
Showing posts with label American food names. Show all posts
Sunday, 2 September 2007
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